Vegetable Dehydration "One Light" Product added value greatly improved
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Recently, in the dehydrated vegetable processing plant of the Zhongzhong Nanshan Vegetable Plant Co., Ltd. in Shangzhuang Village, Mapo Township, Suizhong County, the workers are busy making fresh summer vegetables through washing and drying to produce dehydrated vegetables. This is to fill gaps in the processing of dehydrated vegetables in Lanzhou City and to effectively promote the development of vegetable planting in the surrounding areas. The dehydrated vegetable processing project started in 2016 in Suizhong County.
According to the person in charge of the project, the dehydrated vegetable processing project has completed a system of 3,000 tons of processed vegetables, 200 tons of finished products, and an annual sales income of 800,000 yuan. The dehydrated vegetables can basically keep the original color and nutrition of the vegetables unchanged. When immersed in clean water, the dehydrated vegetables can be restored, not only delicious, fresh, but also maintain the original nutritional value. It can effectively solve the practical problems in the storage and transportation of vegetables, adjust the prosperous season of vegetable production, reduce the risk of vegetable production and sales, reduce farmers' losses, extend the industrial chain, and increase product added value. Yuzhong County has an important role in the development of the plateau summer vegetable industry and the realization of peasants' income increase.
At present, the production here is "Courage, Intimidation, Service, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play, Play. The e-commerce platform, due to the complete selection of plateau summer vegetables grown with organic fertilizers as raw materials, has a unique taste and rich in selenium-rich quality that is highly appreciated by users. Since the project was put into operation, it not only promoted the optimization and adjustment of agricultural planting structure, but also solved The sale of 2,000 mu of plateau local summer vegetables was promoted, 50,000 mu of dehydrated vegetables were planted, more than 3,000 farm households increased their planting income by 5,000 yuan, per capita net income increased by more than 1,000 yuan, and 50 rural laborers were resettled to realize the rural labor force. Transferring to the secondary and tertiary industries effectively promotes the increase of farmers' income.