Model NO.: GYAC
Material: Stainless Steel
Turn-Key Project: Yes
Capacity: Design as Customer Request
Warranty: 2 Years
Trademark: GY
Transport Package: Standard Export Package
Specification: CE&ISO9001
Origin: Shanghai China
HS Code: 84386000
Model NO.: GYAC
Material: Stainless Steel
Turn-Key Project: Yes
Capacity: Design as Customer Request
Warranty: 2 Years
Trademark: GY
Transport Package: Standard Export Package
Specification: CE&ISO9001
Origin: Shanghai China
HS Code: 84386000
FVC is it with fresh fruits and vegetables as the main raw material, edible vegetable oil as a heat medium, the use of low-temperature vacuum frying (VF-Vacuum Fryer) and other advanced technology, in a very short period of rapid dehydration, get moisture low fruit and vegetable food, low oil content, crisp and not greasy, preserved fruits and vegetables original shape, color, smell, taste, and rich in nutrients vitamins, minerals, fiber, etc., with sugar, salt, low-fat, low heat and other features.
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Low-temperature vacuum fried food applicable scope
1, fruits: such as apples, bananas, kiwi, pineapple, jujube, strawberries, pineapple, etc.
2,Vegetables: such as carrots, turnips, sweet potatoes, squash, garlic, onion, mushroom, melon, okra, etc.
3, meat categories: such as beef, fish, shrimp, octopus and so on.
Vacuum frying process
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Raw materials→screening→ washing→slicing (cut)→fixation (color guard)→drain→freezing→thawing→impregnation (vacuum impregnation)→wash→drain→vacuum frying→vacuum off the oil→seasoning→packaging→warehousing.
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The model of the fried chip processingÂ
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|   Parameter |
GYVF-50 |
GYVF-100 |
| Capacity |
50kg/batch |
100KG/BATCH |
| Time  |
30min |
30min |
|  Vacuum |
-Â 0.096Mpa |
-Â 0.096Mpa |
| Oil temperature |
80~100 |
80~100 |
| Heat source |
 Heat   |
steam |
steam |
| Consumption  |
250KG/H |
500kg/h |
| Steam pressure |
0.2~0.4Mpa |
0.4-0.8Mpa |
| Heating type |
External circulation pump |
External circulation pump |
| De-oil  |
0~240n/min |
0~240n/min |
| Cooling water(T/h) |
25Â T/H |
50t/h |
| Power |
Voltage |
3N~380V/220V |
3N~380V/220V |
| Total power |
19KW |
38kw
 |
FVC is it with fresh fruits and vegetables as the main raw material, edible vegetable oil as a heat medium, the use of low-temperature vacuum frying (VF-Vacuum Fryer) and other advanced technology, in a very short period of rapid dehydration, get moisture low fruit and vegetable food, low oil content, crisp and not greasy, preserved fruits and vegetables original shape, color, smell, taste, and rich in nutrients vitamins, minerals, fiber, etc., with sugar, salt, low-fat, low heat and other features.
Â
Low-temperature vacuum fried food applicable scope
1, fruits: such as apples, bananas, kiwi, pineapple, jujube, strawberries, pineapple, etc.
2,Vegetables: such as carrots, turnips, sweet potatoes, squash, garlic, onion, mushroom, melon, okra, etc.
3, meat categories: such as beef, fish, shrimp, octopus and so on.
Vacuum frying process
Â
Raw materials→screening→ washing→slicing (cut)→fixation (color guard)→drain→freezing→thawing→impregnation (vacuum impregnation)→wash→drain→vacuum frying→vacuum off the oil→seasoning→packaging→warehousing.
Â
The model of the fried chip processingÂ
Â
Â
|   Parameter |
GYVF-50 |
GYVF-100 |
| Capacity |
50kg/batch |
100KG/BATCH |
| Time  |
30min |
30min |
|  Vacuum |
-Â 0.096Mpa |
-Â 0.096Mpa |
| Oil temperature |
80~100 |
80~100 |
| Heat source |
 Heat   |
steam |
steam |
| Consumption  |
250KG/H |
500kg/h |
| Steam pressure |
0.2~0.4Mpa |
0.4-0.8Mpa |
| Heating type |
External circulation pump |
External circulation pump |
| De-oil  |
0~240n/min |
0~240n/min |
| Cooling water(T/h) |
25Â T/H |
50t/h |
| Power |
Voltage |
3N~380V/220V |
3N~380V/220V |
| Total power |
19KW |
38kw
 |
Smms Spunmelt Nonwoven Production Line
SMMS non-woven fabric belongs to the technical extension of SMS non-woven fabric. Before there was no SMS one-step equipment a few years ago, people had no relevant concept of SMMS. With the promotion of SMS online one-step equipment technology and equipment, the popular SMMS non-woven fabrics and higher-end SSMMS, SMMMS, SSMMMS, SSMMSS and other multilayer composite high-performance non-woven fabrics have been extended. SMMS is made of spunbond nonwoven fabric + meltblown nonwoven fabric + meltblown nonwoven fabric + spunbonded nonwoven fabric, four-layer fiber web hot rolled. Have all the characteristics of ordinary SMMS non-woven fabric; anti-alcohol up to level 10 (ie 100% anti-alcohol); anti-static ability up to 108-1012; anti-oil; anti-plasma; mainly used in surgical gowns, surgical drapes, surgical kits Cloths, medical bed sheets, hand-washing suits, isolation suits, laboratory suits, advanced protective suits and other protective products can be made in different colors according to different customers' preferences. SMMS covers all the performance of SMS, and greatly expands the performance of SMS: bacteria isolation, hydrostatic pressure, strength, uniformity, softness, application areas. It can be concluded that the future application fields of SMMS will radiate and replace all aspects of people's lives.
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Changzhou Puyisen Machinery Technology Co., Ltd. , https://www.czsmmsmachine.com